Utz’s are even harder to find here than Tastykakes. In fact, this place, Phat Philly Cheesesteaks in the Mission district at 24th near Valencia, is the first place we’ve found them.
Good cheesesteaks too. It’s a hoot: They make their cheesesteaks with “American Kobe-style” beef, and you can get them with CheezWhiz, provolone, or, um some other cheese; who cares? Also a choice of portobello mushroom, tofu, or tempeh fake-cheesesteaks for the veggie crowd. All the right peppers, and Amoroso rolls.
Posted by: Ron Sullivan